Undeniably, nog is one of my most favorite things about winter. And even though I appreciate the prepackaged vegan nogs that are available this time of year, I find them somewhat lacking in flavor and in texture. So, I opt to make my own… and keep the other stuff around for a dire emergency.
Yes, I do like nog that much.
Here’s a simple pumpkin nog recipe that satisfies my most intense winter night cravings. Delicious with or without booze. :)
Pumpkin Nog ~ Vegan
Combine all ingredients but non-dairy milk into food processor or blender. Add in almond milk and blend again.
Serve hot or cold.