Just a quick post to wish everyone a happy and prosperous new year in 2011!
2010 was a wonderful year for me… bringing much excitement from gaining readership to this little blog to sorting through all the nooks and crannies of my very first cookbook. And, of course, the confidence to announce the coming of my very first cookbook. :)
I have a few special treats planned for this year; one of the big ones include finally wrapping up this book project of mine. I can’t explain to you guys how excited I am about getting as far as I have with it. I embarked on this project back in 2008… but had to kind of re-do everything with the discovery of me having celiac disease last December.
Happily, though, in 2010 I learned to not only “cope” with no more gluten in my life… but instead I truly embraced it. For real, I ♥♥♥♥♥ being gluten free! Now I am excited to announce that my “new and improved” book version will be 100% vegan & gluten-free, and every single bit as delicious as my original idea.